February 03, 2011

Bistrot cooking …

blog

{photography }

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- ratatouille
- Dijon Mustard Pork Chops
- French onion soup 
- Croque Monsieur, the Classic French Bistro Sandwich
- How to cook like the French

1 commentaires:

Kristy said...

Love the contrast in your photo! Too bad I'm not a great cook!

 
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